Located in the eastern part of the country at an altitude of 3940 feet, perfect for coffee producing, special Catuai trees at the Minas Gerias Estate thrive. Their perfect growing conditions are paired with the deep, rich, “terra roxa” soil to bring you a soft and mild South American coffee.
Aroma: nutty
Body: rich
Flavor: sweet, berry, lemon
Acidity: mild, fruity
Aftertaste: chocolaty